Farley’s Rusks 150g

Farley's Rusks are a classic British teething rusk, perfect for babies from around 6 months old. These light, dissolvable rusks are specially formulated to soften quickly in milk or water, making them ideal for little ones learning to self-feed. Each 150g pack contains rusks made with wheat flour and enriched with essential vitamins and minerals including iron, niacin, thiamin, riboflavin, vitamins A and D to support your baby's development. The rusks are baked to a gentle crispness that naturally dissolves, reducing choking risk while encouraging independent eating. A trusted choice for generations of British families, Farley's Rusks help soothe sore gums during teething while introducing your baby to new textures and tastes. Store in a cool, dry place and always supervise your child while eating.

Wheat Flour, Sugar, Palm Oil, Raising Agents (Ammonium Carbonates), Calcium Carbonate, Emulsifier (Monoglycerides), Niacin, Iron, Thiamin, Riboflavin, Vitamin A, Vitamin D.