Launched way back in 1925 under the original Barratt brand, the retro Sherbet Fountain is made with natural colours and flavours.

Ingredients:

Sugar, Treacle, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cornflour, Sodium Bicarbonate, Acids (Citric Acid, Tartaric Acid), Colour (Plain Caramel), Liquorice Extract, Anti-Caking Agent (Tri-Calcium Phosphate), Flavouring, Aniseed Oil.